Description
- Device used to press and drain whey from paneer, an Indian cheese
- Made of stainless steel
- Helps to compress curds and expel excess whey
- Used in households and small-scale dairy businesses
- Essential for making paneer in large quantities
pritamrefrigerationandengineering.com
A paneer press is a device used to press and drain whey from paneer, a type of Indian cheese. It is typically made of stainless steel and consists of a rectangular or circular container with a perforated base, a lid with a handle, and a set of weights. The process of making paneer involves curdling milk with a souring agent, and then pressing and draining the curds to form a solid block of cheese.